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{"id":2434,"date":"2023-08-11T22:56:08","date_gmt":"2023-08-11T22:56:08","guid":{"rendered":"https:\/\/wellnesscornerstore.com\/app-reveals-loss-of-taste-smell-coronavirus-indicators\/"},"modified":"2023-08-11T22:56:08","modified_gmt":"2023-08-11T22:56:08","slug":"app-reveals-loss-of-taste-smell-coronavirus-indicators","status":"publish","type":"post","link":"https:\/\/wellnesscornerstore.com\/app-reveals-loss-of-taste-smell-coronavirus-indicators\/","title":{"rendered":"App reveals loss of taste, smell coronavirus indicators"},"content":{"rendered":"

This is part of our <\/em>Coronavirus Update<\/em><\/a> series in which Harvard specialists in epidemiology, infectious disease, economics, politics, and other disciplines offer insights into what the latest developments in the COVID-19 outbreak may bring.<\/em><\/p>\n

Though fever, cough, and shortness of breath are the symptoms most commonly associated with COVID-19 infection, a recent study in which 2.6 million people used a smartphone app to log their symptoms daily showed that the most oddball pair of indicators \u2014 loss of smell and taste \u2014 was also the best predictor, and one that scientists said should be included in screening guidelines.<\/p>\n

Researchers, led by scientists at Massachusetts General Hospital<\/a> (MGH) and King\u2019s College London<\/a>, began the study as a way to fill the numerous gaps in knowledge about COVID-19, several of which are the result of the lack of broad-based clinical testing. Using crowdsourcing, they were able to rapidly gather data on the disease\u2019s spread through a large swath of the population.<\/p>\n

\u201cIt\u2019s clear we understand very little about COVID, and we need to try to fill in a lot of gaps with respect to understanding the disease: who is susceptible to getting infected, the symptoms people develop related to COVID, and ultimately where around the country people were getting sick,\u201d said Andrew Chan<\/a>, chief of clinical and translational epidemiology at MGH and a professor at Harvard Medical School<\/a> and the Harvard T.H. Chan School of Public Health<\/a>.<\/p>\n

The scientists adapted a smartphone app that had been created by corporate partner ZOE<\/a>, a health science company, for research on how to personalize diet to address chronic disease. The new program, a free download from the Apple<\/a> or Google<\/a> app stores, collects demographic and health background information and then asks how the participant is feeling. If they\u2019re feeling well, that\u2019s the end of the daily entry. If they\u2019re not it asks further questions about symptoms.<\/p>\n

The app went viral after its late March release. Some 2.6 million participants in the U.K. and U.S. were involved in the recent study but numbers have continued to climb, touching 3.7 million before the end of May.<\/p>\n